PURSUING THE PERFECT PINT
Everywhere we go, we meet people. We listen to their stories — their challenges, their passion, their insights and reflections.
Stories that stay with us. Stories that are real, often unexpected, and always deeply human.
Now, we’re creating a space to share them with you.
INSIDER TALK
Trends, Talks & Thoughts from Brewing, Distilling & Malting
Welcome to the “Pursuing the Perfect Pint” podcast — where we dive deep into the malt supply chain, from grain to glass. In each episode, we celebrate the people, processes, and innovations shaping the world of beer. Whether you’re a brewer, grower, or just a curious pint enthusiast, join us as we explore the stories behind every perfect pour.
Episode 17
Early reflections on the ground in Lisbon!
Danielle and Brent reminisce on RMI’s Global Conference in Lisbon and share some of their favourite moments. Then we have an on the grounds recording live from Lisbon! It was a wonderful time in Lisbon and we look forward to sharing the stories told throughout the week.
Episode 16
A focus on Lager w/ Ashleigh Carter: Bierstadt Lagerhaus
Enjoy episode 16 as we hear from Lisbon moderator Dr. David Griggs from Crisp malt as we welcome back with popular demand. We then hear about the challenges and celebrations that Bierstadt Lagerhaus go through as Ashleigh Carter shares the story of her starting Bierstadt with her business partners and how they continue to keep brewing 10 years later. We are quickly approaching our Global Conference in Lisbon so stay tuned to hear some live from the scene clips!
Episode 15
An Overview of Brazil’s Beer Market, w/ Evelaine Viviurka Cebulski: Agraria, Brazil
Episode 15 focuses on discussion of the Lisbon conference as it quickly approaches. Hear from silver sponsor and speaker, Computonics, as Sebastian shares a highlight of what is to be heard in Lisbon. Then for our malt supply story we hear from Evelaine Viviurka Cebulski with Agraria. She shares insights of the Brazilian craft beer industry and how the overall health of the beer industry is in South America.
Episode 14
A Look into a Swedish/ Brazilian Beer Collaboration
Episode 14 covers the market update which discusses Soufflets’ not just one newest maltings but announcement of 2 new maltings. Then we highlight Ren from Limagrain as he discusses his expectations of the RMI Global Conference as a sponsor and speaker. Our malt supply chain celebrates the collaboration of Swedish brewery, Spendrups with Brazilian brewery, Way Beer. A beer brought together by the inspiration of Viking Malt (which here at RMI we may take credit for as well)
Episode 13
Scaling Argentina’s Sustainable Malting Barley Production w/ ALEA
This week on episode 13 hear from Danielle and Brent as they give their weekly market update highlighting the challenges of weather and also discuss the many entries to the Excellence Awards. You will then hear from Sponsor and Speaker Vikas Jain from PMV Maltings as he discusses his history with RMI and how India has a role in the barley and malt industry. Then our malt story this week takes us back to Argentina as we hear from Emmanuel and Eugenia from ALEA. They share exactly what ALEA and what their goals in support for farmers and sustainable all entails.
Episode 12
Focusing on U.S. Craft w/ Ratio Beerworks
Episode 12 is here and it is focused on the US craft beer industry! With such changing times in the market now it is more important than other to focus on not just how to keep growing but also on how to just keep going. We start off with Danielle and Brent delivering the market update with giving some optimism for growth this year as we look forward to some large events in the US. Then hear from Dan Kopman from World Brewing Alliance who is not just a sponsor for the Lisbon Conference but also a speaker as well. Dan will hint towards his discussion as he touches on what policies need to happen in order for the growth and survival of beer globally. Finally, we wrap up episode 12 with an amazing chat with Jason zumBrunnen from Ratio Beerworks in the heart of RiNo Denver, CO. As the discussion follows the story of the last 10+ years of becoming who they are and how they overcome the challenges they face.
Episode 11
The Case Against NA Beers w/ Bruno Ferrari
Continuing our structure we start episode 11 off with a market update from Brent and Danielle as plans for European spring barley planting begins. Then we hear from bronze sponsor Malting Company of Ireland, Paul McGillicuddy, as he expresses his investment as a first time sponsor for the Global Conference. We also get some insight from Global Conference moderator, Annika Wilhelmson (Viking Malt), and her viewpoint of the industry and what she is looking forward to in Lisbon. Finally, for this week’s malt supply story we make our way down to Argentina to hear from Bruno Ferrari at Cerveza Berlina. He shares his traditionalist views of beer and gives a market update of the state of beer in Argentina.
Episode 10
Glamour in Upcycling and Recycling Solutions w/ The Bountiful Bag
This week hear from Brent and Danielle as they discuss the current price situation of malting vs feed barley. Then hear some more about the upcoming RMI Global Conference. Heinrich from Saaten Union, a proud sponsor of the RMI Global Conference, shares his experience of attending the RMI Global Conferences and why they see the value of sponsoring the conference. Then we hear from Wade Malchow with West Grain Analytics as he gives some insight of what he will be bringing to the table as a moderator for the Global Conference. Finally, we wrap up episode 10 with the Bountiful Bag girls, Romi and Fio. As they share their story of giving a second life to products originally destined for the landfill.
Episode 9
The Ebbs & Flows of Energy Production in the Malting World w/ Fuglsang
Welcome back to Pursuing the Perfect Pint where this week we discuss a bit about the companies attending the RMI Global Conference in Lisbon and also give a shout out to our sponsors. You will hear from Jeferson and Cesar from Agraria/BMS as they share why they believe in sponsoring the Global conference. Along with a preview of Jan sharing some of his hot topics on regen Ag in Sweden. Our malt story this week takes us to Denmark where we hear from Kim and Jesper at Fuglsang, a multi-generational maltser. Hear how they have managed and upkept with energy production with unforeseen circumstances throughout the years. They also deliver a viewpoint of their stance in the global market along with sharing the results of the 2025 barley harvest.
Episode 8
Looking ahead to Lisbon
In this week’s episode learn all the details about the RMI Analytics’ 13th Global Conference! Danielle and Brent talk all things Lisbon from theme, agenda and Excellence Awards Learn how we have revamped the Excellence Awards and meet your panel! Along with just how easy it is to submit your own company for nomination. We want to also thank Buhler as continued sponsor in the RMI Conference. You will heard from Johannes and he highlights the importance of sponsoring the RMI Conference.
Episode 7
Intergrain w/ David Moody
As we enter 2026 listen to Brent and Danielle give their insight on what this year holds for the barley and malt supply chain. Forget Dry January – its “Maltlicious Month’! You will hear from Silver sponsor, Morten Hoel from Copenhagen Merchants, who will share his reasons as to why the continue to support the RMI conference and you will also hear from Frank Laufer from North Dakota Barley Council who will be one of our speakers at the Lisbon Conference. Finally, for our malt story this week, hear from industry legend, David Moody from Intergrain. He will share his time growing the industry in Australia and his experiences along the way! With that welcome to the New Year and have a wonderful “Maltlicious Month”!
Episode 6
Whipper Snapper Distillery w/ Jimmy McKeown
Join us this episode as Danielle and Brent explain their theory to barley prices. You will also hear from our Lisbon sponsor, Alea (Emmanuel Del Giorgio) and also Lisbon speaker, Samantha Rockey from Thompson Harrison. Our malt supply story this episode takes us back to Australia as we hear from co-owner of Whipper Snapper Distillery, Jimmy McKeown.
Episode 5
Brent Atthill & Danielle Bekker
Tune in to this week’s episode as Brent and Danielle give a brief market update then hear from Gold Sponsor, BoMill (Andreas Jeppsson) as he shares why he enjoys sponsoring RMI events. Hear also from Katrien Even from PowerPulse as she shares a highlight of her presentation that will be shared at the RMI Global Conference in Lisbon. For our malt story this week you will from Ellie Wood from Crisp Malt as she shares their Field Forward program!
Episode 4
Brent Atthill
This week’s episode learn about the geopolitical influences on the malt supply chain and why barley prices continue to go up even as barley supply increases. Hear also from Gold sponsor Viking Malt (Malin Andersson) and one of RMI’s Global Conference speakers, Robbie Millar from Suntory Global Spirits. Our malt supply chain story this week is from Down Under, hearing from Michael Morgan, President of the WA Brewers Association and head brewer of Indian Ocean Brewing Co. Mike tells us his thought of what the “Perfect Pint” is and the health of craft beer in Western Australia.
Episode 3
Brent Atthill & Danielle Bekker
On today’s episode Brent and Danielle highlight on the global market while also discussing brewers’ Q3 financial results. Then hear from Gold sponsor – Crisp (Colin Johnston) along with a speaker preview for RMI’s Global Conference – Darren Smith (Rahr).
We then hear a story from Riordan Grain on how they sent “95 million pints of beer” to China and learn just exactly what they do in the malt supply chain.
Episode 2
Brent Atthill & Danielle Bekker
In this episode, Brent Atthill and Danielle Bekker discuss insights into the barley supply chain, and the current market trends affecting brewers and farmers. They also delve into the upcoming Lisbon Conference, focusing on the theme of building a resilient multi-supply chain for 2035, and share experiences from their recent trip to Australia in search of the perfect pint.
Learn about Gage Roads Brewery in Fremantle, Western Australia from production manager, Ross Brown, As he shares the story of Gage Roads and what his perfect pint is!
Brent Atthill & Danielle Bekker
In this premiere episode, we explore the challenges and changes facing the beer industry in 2025 — from shifting consumer trends to the ripple effects across the malt supply chain. Join us as we kick off with a timely look at why major brewers are seeing volume declines, and what it means for growers, maltsters, and beer lovers alike.
